Growing up in New England, you learn from an early age the true magic of fall. In fact, I tend to believe it’s one of the only reasons that people actually live here, because you’d have to be half crazy otherwise, to endure our endless, frigid winters.
Fall in New England has a sort of mesmerizing quality to it, one that is unparalleled no matter where else you look. The way the sun brightens the sky in particular — it makes things look pleasantly hazy around the edges, and softer somehow. There are ample cider donuts and literally tons of apples, wild bursts of fiery color in the natural landscape, and a definite necessity for fashionable fall boots, sweaters, and scarves. (more…)
Well, well, well, hello there! Do you still exist? Do I still exist? Sometimes I’m not so sure.
Every time I write these days, it seems that I’m apologizing for an extended absence, and promising a return to a regular cadence. And yet, I can’t seem to recommit to a regular schedule. The daily grind just gets me every time! I think at this point it might be wise to stop trying to out-smart real life, and instead start being grateful when I can carve away a few minutes to sit down and write.
It’s been a bit since I bored you with yet another banana bread recipe, but this one seemed new and different enough to bring back my favorite food group! Zucchini bread is delicious, banana bread is, of course, my favorite, and blueberries in late summer are so stupendously tasty that this recipe was a total home run. I realize it’s now officially fall, but I’ve been a bit slow on the updates of late, so please bear with me 🙂 (more…)
Welp, we’re most of the way through September and I haven’t touched a can of pumpkin yet this year. But I guess that’s okay? There’s still time, right? To be fair it isn’t even officially fall yet, so I know there’s time, but sometimes it just doesn’t feel like it. Days have been eclipsing at such an alarming rate lately, that sometimes I think I only need to blink and another week is gone. I wonder often if there will be time to do everything. Apple picking, pumpkin lattes, crock pot meals, fall hikes, lazy weekends, leaf-peeping, baking adventures, movie nights, cozy sweaters, the whole lot of it. Fall is home to so many of my favorite things, and yet it already feels like it’s slipping away.
There are about a million and one reasons why summer is wonderful, but for me, lately, it’s been the plentiful fresh fruits and veggies. I was able to expand my own personal garden this year, so we grew two types of beans, three kinds of tomatoes, three different peppers, rhubarb, eggplant, tomatillos, husk tomatoes, several variety of dahlia, and loads of different herbs. Considering I live in an urban area, and work downtown in a major city, it’s pretty amazing to come home to a yard full of fresh produce. (more…)
Tell me, wise reader, how is it that summer flies by so fast every single year? I’d have thought by now I might’ve discovered the secret to making it slow the heck down, but honestly, I’ve got nada. Zilch, zippo, NOTHIN’. Given the lack of recipes around here, you might ascertain it’s been a lovely summer so far (and you would be right), but definitely crazy busy with too little quiet time. I always find it ironic that we rush to fill our summer weekends with one activity after the next, only to come off of each one craving peace and quiet.
Happy Summer, friends! Can you believe we’re already three weeks deep in June? If anyone knows how to slow down the remaining weeks of summer, I will gladly overnight you a giant batch of your favorite cookies in exchange for your secrets. All jokes aside, we’ve been blessed with the most magnificent weather the past couple of weeks, and while my gardens could really use some rain, the sunshine and blue skies do wonders for mood demeanor. (more…)